Mar
29
The World According to the Peevish Kitty
Mar
29
It’s only Tuesday, but it feels like it’s already been a long, tiring week. Do we have a long weekend coming up sometime? Isn’t there supposed to be a long weekend for Easter sometime in April? Good doG I hope so.
*****SPOILER ALERT! SPOILER ALERT! YOU HAVE BEEN WARNED!*****
I really enjoyed the movie, and thought it was well done. But OMG I was really, REALLY wanting a happy ending. Knowing that Isherwood was a bit of a bastard, and it was a biographical piece, it was not going to happen, but I really wanted it to. The reunion scene between Isherwood and Heinz just tore my heart out. I cried like a baby. Le sigh.
Archives
One Year Ago: Rumours of My Death Have Been Greatly Exaggerated
Two Years Ago: Saturday Smile: Buckethead
Three Years Ago: Friday Fun: House and Home
Mar
28
Slowly, slowly the earth is tilting in its orbit so that we are seeing more sunshine, more warmth and the end of the snow for a little while. Slowly. And with that I am feeling glimmers of springtime. Not quite full-on spring fever. But a little bit spring-y, nonetheless.
I hate winter, and make no mistake. Always have, always will. My time in between November and March is merely a continuing search for ways to stay warm and avoid the outdoors and not kill my fellow man. I have people suggest all kinds of outdoorsy things to do in the winter and I have to put up the hand and go “Well, THERE’S your problem. OUTDOORS.” I seek to stay indoors and warm. That is all. Okay, if I am completely honest: stay indoors and warm, with something good to watch on the Interwebs and some knitting. And if it’s really cold out — sexy tasty coffee.
But now, even with the cold couple of weeks and the 25 cm of snow last week and all that, you can tell spring is coming.
Saturday was the first time I really, truly felt it this year. I was on my way to my hair appointment. The sun was shining, the radio was on, and I was driving way too fast.
(OMG. Too much Top Gear. I was all OH HELLO MY BRAIN THE STIG IS IN YOU NOW and then I was all about the BRAKE INTO THE CORNER and then VROOM FULL OUT. So, that’s bad very bad.)
Anyway, I felt GOOD. I felt HAPPY and kind of OPTIMISTIC. These are words not commonly associated with winter, at least in my books. Or with me, come to that. Yeah, I was tired. But it was okay.
Afterwards, driving home, it was more of the same VROOM HELLO STIG DRIVING HOME IN THE SUNSHINE. And I got home and picked up BDH and Stinkerbelle, and off we went to visit Home Despot for something to screen us from Neighbour Porn, and then lunch.
We went Out For Lunch. Someplace Out In The World With Other People. And it wasn’t terrible. We goofed around and took pictures of each other and blah-de-blahed about March Madness and Stinkerbelle danced on the seat. And OMG I drank a BEER. My first in MONTHS. It was deelish. All in all, it was a great time.
Now, shortly thereafter, all of that came crashing to a halt, as we all began to feel tired and draggy and got bitchslapped by another cold.
Meh. It can’t all be perfect.
But for a few hours there, even just for a little while, spring fever was on its way. There is a glimmer of light at the end of the snowy, dark, cold tunnel. I’m going to keep walking — or maybe, driving really fast, singing bad 80s music very loudly — towards it.
*****
Archives
One Year Ago: Rumours of My Death Have Been Greatly Exaggerated
Two Years Ago: Saturday Smile: Buckethead
Three Years Ago: Friday Fun: House and Home
Mar
25
Another week — and what a week — has come and gone. It’s that time again, fellow babies!
I confess:
And now she does it spontaneously to crack us up.
*****
Archives
One Year Ago: Addict
Two Years Ago: Irrational
Three Years Ago: Well Hello Stranger
Mar
24
Hold me, peeps. In the last 24 hours, I have been TRAUMATIZED. It is TRUE. OH YES. I may never recover.
There is not enough BLEACH in the WORLD to help me recover from events of the past day. I may need therapy. It’s hard to say.
But needless to say, this post may be DISTURBING to our more SENSITIVE READERS. Oh, who am I kidding? How could anything be more offensive than my usual potty mouthed ranting? Plus it gives you the opportunity to laugh at me, which is, like, SCORE.
So read on… AT YOUR OWN PERIL.
TRAUMA THE FIRST
FIRST, there was THE POO INCIDENT.
Stinkerbelle made a GINORMOUS poo yesterday. So, in my infinite Mom wisdom, I decided to take the opportunity to flush the diaper deposit. This would accomplish two things: one, it would keep the offending material out of the diaper pail and thus, keep the house from smelling like poo, and two, I could use it as a teachable moment — “oh look! poo goes in the toilet! bye poo!”
Except.
This poo, it was not an ORDINARY poo. I dropped it in the toilet, and went to flush… and it just STAYED THERE. It did not move. I flushed again. Still it remained. I put some TP in with it, and flushed again. It was unmoved.
This was a stubborn poo. So I left it, thinking the water would “dissolve” matters a bit and help it on its way to Sewageland.
So we went about our day. Four hours later, I came back.
THE POO WAS STILL THERE.
What was this poo, MADE OF KRYPTONITE? CEMENT? Was it some sort of SUPER POO?
So, I had to take one for the team. I wrapped my hand up in a plastic bag, reached in, and had to BREAK IT UP WITH MY HAND.
Not my finest hour, to be sure. BDH laughed until he stopped about this one, I can tell you. And every time I need to defend myself about ANYTHING now, I yell, “BUT I BROKE A POO UP WITH MY HAAAAAAND!” To which he replies, “YEAH, BUT YOU PUT IT THERE IN THE FIRST PLACE, DUMBASS!”
So, yeah. That happened.
TRAUMA NUMERO DEUX
Secondly, there was the NEIGHBOUR incident.
Now, by now, you all know we have the Naked Neighbours, who like to sunbathe in the nude and cause us no end of ocular trauma. THIS IS NOT ABOUT THEM.
Oh no, this is about our new neighbour, the Lady Cop who moved in on the other side of us.
I have not met her yet. But I feel I know her much better this afternoon, as I stood in our kitchen — which faces a window in our playroom that is adjacent to a window in Lady Cop’s kitchen — and I observed her: first, sucking face with her hulking boyfriend, and then — AND I THINK YOU KNOW WHERE THIS IS GOING — and then? I saw her feet suddenly wave in the air and her pants being peeled off them. The boyfriend then disappeared BUT HER LEGS DID NOT as she was SERVICED ON THE KITCHEN TABLE.
IN FRONT OF THE WINDOW.
AS I STOOD IN MY KITCHEN, GETTING SNACKS FOR MY DAUGHTER.
Yes. Exactly what I was thinking.
What is seen CANNOT BE UNSEEN. I need BRAIN BLEACH.
I mean, there’s a level of familiarity that you just don’t want with your neighbours. And then there’s LIKE WHOA.
And so, my friends, we shall NEVER TALK OF THIS DAY AGAIN.
And if you need me, I will be under my desk, rocking and weeping.
*****
Archives
One Year Ago: Tuesday Tidbits
Two Years Ago: Irrational
Three Years Ago: Rediscovering Holidays
Mar
23
I am sulky today. I admit it. But OMG DID YOU LOOK OUTSIDE? That is not just snow, my friends. That is BASTARD SNOW.
Ten centimetres of blowing freezing hate, that is.
I went out to get the garbage can from the curb and was getting PELTED by snow. I hate that. I am as okay with spring snowstorms as the next person, but that? Is just RUDE.
So I am inside feeling housebound and sulky and peevish. I am so not impressed by the snow that I am not even going to bother trying to go out and shovel. First off, IT’S STILL SNOWING AND BLOWING SO WHAT IS THE FRIGGING POINT. And second, taking half an hour to wrangle a post-nap preschooler into a StayPuft Marshmallow Man snowsuit and hat and boots and mitts and whatever to then take her outside where she’s too little to do anything anyway but fall down and get stuck places and shout a lot, while I am ill-dressed and cold and getting pelted by snow and wind while doing a chore which lost its appeal to me sometime around the middle of winter about a month and a half ago?
I think not.
So I made a cup of tea. And I am sitting here, peevish.
I want to eat my body weight in comfort food. Specifically, today, homemade cookies. Of which we have exactly NONE. And I promised not to make any so the diabetic in our life (BDH) would not be tempted. So, the cookie jar is empty. Plus, eating for comfort is not a good thing to do. APPARENTLY. These doctors and nutritionists and their health recommendations and dietary rules. Feh. Clearly these people must LIKE snow and are FINE with a zillion tons of snow in MARCH. Or they live in BARBADOS or on some TROPICAL PARADISE. And they’re probably all HEALTHY, and have great FIGURES, and can run MARATHONS, and have all their own TEETH…
Okay, I have all my own teeth. BUT STILL, THAT IS NOT THE POINT. I hate them.
And add to that, Elizabeth Taylor died. Excuse me, DAME Elizabeth Taylor. She was awesome. She was a DAME, all right. She loved with all her heart and lived by her own rules and did it all OUT THERE and she made no apologies for any of it. She stood up and smacked the world upside the head about HIV and AIDS. She called out the bastard Reagan government to DO SOMETHING. She spoke up and got out there and lived a big life, man. AND she was a big old sexy mama.
I liked her. So that gave me a sad.
And because it’s snowing, we are housebound, and I have to entertain a preschooler. ALL DAY LONG. . This is a challenge. I bet Dame Liz Taylor could have done it. Or hired a staff to do it. Either way.
Do you know how long my kid’s attention span is? Slightly longer than that of a cat, essentially. Maybe. So I am basically entertaining her IN FIFTEEN MINUTE INCREMENTS. If I am lucky. “Do you want to colour? Yes? Great! Okay, so we’re done? Allright. How about stickers? Yes? Stickers? Okay. I’ll get them. Oh not these ones? The CAR ones? Okay. What, you are DONE with the car ones? You want the HAPPY ones? All right. Hang on. Here. Oh I see. NO MORE happy stickers. Playdoh? Sure, we can play with… What? BALLET? You want to dance? Alright, let me turn on the… WHAT? Not THIS SONG? You want ANOTHER SONG? YOU SURE? OKAY. WHERE ARE YOU GOING? NO WE HAVE ALREADY BRUSHED OUR TEETH GET BACK DOWN HERE DO YOU WANT TO WATCH A VIDEO NO NO NO MORE CURIOUS FUCKING GEORGE AAAAAARRRRRRRGGGGGGHHH.”
So, that was fun. And all before noon, too. Thank doG for afternoon naps.
And still the snow falls. Bastard snow. I want to know who is responsible. And I will send them A VERY STERNLY WORDED LETTER.
One of the Naked Neighbours was out yesterday (not naked) starting to get their vegetable garden ready. A tad optimistic, I thought. But she did a good job — it looks good… ALL COVERED WITH SNOW.
The snow has also buggered up my physio for this week, since it will be nigh unto impossible for BDH to get home on time tonight. Which, to be honest, is fine, since it will STILL BE SNOWING.
If I had a webcam, you’d know I am sitting with my elbows on my desk and face in my hands in the CLASSIC SULK POSITION.
Okay. One elbow on the desk. I need one hand free to drink my tea.
But the beginning of March was warm. So I guess this sort of how the old saying goes: If March comes in like a lamb, it goes out like a FUCKING SNOWY BASTARD.
Possibly I am paraphrasing.
Mar
22
Ever have one of those days where you are so tired, you’re not sure if you are asleep and dreaming what’s going on, or actually awake? I am having one of those weeks.
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Archives
One Year Ago: A Long Tail Tale
Two Years Ago: Saturday Smile: Spice Girl
Three Years Ago: Friday Fun: More Random-y Meme Goodness
Mar
18
Once again, the end of the week has come. BDH is sick and exhausted AGAIN. I am tired and sore AGAIN. And Stinkerbelle is bored of me AGAIN. So we are glad for the weekend.
I confess:
************
Archives
One Year Ago: Geek Kid, Part 2
Two Years Ago: Alrighty Then
Three Years Ago: Procrastination 1, Motivation 0
Mar
16
Here at the Office of Official Things That Are Made Official By Saying They Are So, we have some announcements.
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Archives:
A year ago: Geek Kid
Two years ago: Adventures in Food
Three years ago: Hey Beautiful Day
Mar
15
Tuesdays are random enough without March Break coming along and cancelling all your planned activities. My week is thrown into chaos! Okay, not really. More like it’s thrown into OMG WHAT DO WE DO NOW.
Mar
14
When your (almost) three year old demands that you make cookies with her, be aware that there are some very serious Rules of Engagement. Commit them to memory. Learn them well. Be prepared.
1. Always pick something simple. Peanut butter. Chocolate chip. Sugar cookies. Anything more elaborate and you are asking for trouble.
2. Do NOT let your child handle a measuring type device while she is in proximity to both the mixing bowl AND the sink. The transfer of substances between the two via said measuring device may prove detrimental to your recipe.
3. Prepare to act quickly to limit the contamination of your dough. KNOW THE WARNING SIGNS. If your child starts muttering about “KWEENEX”, then time is of the essence. If a child is saying ‘DEE-YISHUS!” while your back is turned, YOU MAY ALREADY BE TOO LATE.
4. Do not expect that your cookies will bear any resemblance in texture or form to any previous incarnation of said cookie. In fact, be prepared for variance between individual cookies.
5. Just because your child has moved into The Temple of Elmo, all the while insisting “WE COMIN BACK”, be prepared to finish any unfinished tasks on your own. This is especially true of cleanup.
The most important of all:
6. If there is unmixed flour in your KitchenAid, NEVER take your eyes off your child. FOR EVEN A MILLISECOND. In the blink of an eye, a child can switch it from “OFF” to ‘WARP FACTOR 10″. At that point, it is too late to stop the flour from being FLOOFED ALL OVER YOUR KITCHEN.
DO NOT LET THIS HAPPEN TO YOU!
(On the bright side, we now have a batch of mostly edible peanut butter cookies in the house.)
Mar
12
Because it is in my thoughts, I went and dug out some photos from my time in Japan, 20 years ago. Of course, I lived in Kyoto Prefecture, so, nowhere near the region so devastated by yesterday’s earthquake and tsunami. But given the violence of yesterday’s quake, even in Kyoto, people probably would have felt some rumblings.
I am in the process of scanning all the actual negatives of pictures I took, and have not gotten very far in the project. These are mostly taken in my first months there. Taken with a disposable camera, they’re not the best photos — hell, they’re probably not even the best pictures I have. Which reminds me that I really should return to this project soon.
On a day like yesterday, when I needed to escape and and think, these are a few of the places I would go, to find some calm in the middle of the busy rushing life in a city there.
Mar
11
It’s Friday. And not a good day so far. And I confess…
Mar
10
Because so many people have asked, here are my recipes for scones and coffeecake. And when I say “my recipes”, note that I ganked both from reputable cookbooks and made minor changes, so really, they’re “mine” in the sense that “I stole them and tweaked them and make them all the time, and give others full credit.”
(If I said I’d email you these, I will do that too. Tova, I’ll also email you the soda bread recipe.)
This is for those of you, like me, who need a little lovin’ from the oven from time to time, like this week. Enjoy.
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Orange Cranberry Scones
This recipe is adapted from The Complete Canadian Living Cookbook, which is my favourite cookbook of all time. Go buy it. Seriously. It is full of win.
(makes 12)
1 1/2 c all-purpose flour
3/4 c whole wheat flour (you can use any combination of flours to equal 2.25, but the heavier the flour, adjust your baking powder accordingly)
3 tbsp granulated sugar
1 tbsp baking powder (more if you have heavier flour)
1/2 tsp salt
1 tbsp grated orange rind
3/4 c dried cranberries (or whatever; more or less depending on how much fruit you want in your scones)
1/2 c cold butter, cut into cubes
1 c buttermilk
1 egg
(Notes: You can substitute any dried fruit quite easily, and swap lemon rind for orange. Also, you can use regular milk instead of buttermilk, but I think buttermilk gives the scones a richer flavour.)
In a large bowl, whisk together dry ingredients, and orange rind. Using a pastry blender (some people use two knives but I am not that coordinated), cut butter in until it starts to look like crumbs. Fold in cranberries.
Pour buttermilk over the flour/butter mixture, and mix only until blended into a soft, ragged, sticky dough.
Dump the dough out onto a lightly floured surface and gather up with your hands. Gently knead about 10 times to form into a solid mound of smooth-ish dough. Pat into a rectangle about 1 cm thick.
You can use a round cookie cutter to cut your scones but you will need to re-knead your scraps to get 12. I prefer to cut the dough into triangles — cut into 6 squares first, then cut each square diagonally in half to make 2 triangles. Voila — 12 rough-cut triangles. Place triangles on ungreased baking sheet.
In a small bowl, beat the egg with a fork a little, then brush the top of each biscuit with the egg. (If you want to, at this point you could sprinkle each with some of that big crystal sugar. I do, sometimes.)
Bake in a 425 degree oven for 12 to 15 minutes or until the scones are golden. Let them cool on the pans.
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Buttermilk Coffee Cake
(taken with minor variations from Better Homes and Gardens Cookbook — the classic one with the red-checked cover that everyone’s mom has)
2 1/2 c all-purpose flour
1 1/2 c packed brown sugar
1/2 tsp salt
2/3 c butter
2 tsp baking powder
1/2 tsp baking soda
1 generous tsp cinnamon
1/2 tsp nutmeg
1 1/3 c buttermilk
1/2 c (or more, if you like nuts) chopped pecans (walnuts work well too)
Preheat oven to 350. Spray a 13x9x2 baking pan with nonstick spray.
In a large bowl combine flour, brown sugar, salt, and cinnamon. Using pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs. Set aside 1/2 c of the flour/butter mixture.
Stir baking powder, baking soda, and nutmeg into remaining flour mixture.
In a medium bowl combine eggs and buttermilk. Add egg mixture all at once to flour mixture. Stir just until moistened.
Spoon batter into prepared pan (it will be thick, so have a spoon or spatula handy to spread it to fill the bottom of the pan). Stir together reserved flour mixture and nuts, and sprinkle it over the batter (that’s your streusel-y topping).
Bake for 35 to 40 minutes or until tester comes out clean. Cool slightly and serve warm*.
*Or cool completely, and reheat portions in the microwave on high for, like, 10 seconds. Awesome topped with cool whip.
Mar
9
I was all set today to write a really personal, emotional, from-the-heart post. Personal enough that I was even going to password protect it. Because I was feeling that way — emotional, a little raw, and needing to get it out.
The Internets, they can be full of interesting information. A fair amount of what you find is pure unadulterated shite, but there are some places you can go and find fun, and fascinating information, and learn a thing or two. But the other side of the coin is that for all the positive you find, there is information that can just bring you down, or fill you with negative, or get to you in some way.
I spend a lot of time on the internet. I like to see it as a great big library full of facts and information. (Well, a library with a coffeeshop in the lobby. And a dance bar next door.) So I read a lot, and I click around a lot, and visit a lot of sites.
But lately, I am finding a lot of stuff has been pretty negative. Not necessarily in an aggressive or confrontational way — I ignore a lot of that stuff, because the Interwebs are also full of trolls — but more in a “this is a downer” sort of way. Sometimes, news becomes too much for me to handle, with all its political issues and news of violence and natural disasters. I find it hard to process so much unhappy news in the world. I begin to fret about stuff, things like the news of (admittedly, very rare) violent crime in my city, or individual news stories about children or dogs I have never met. It gets to me.
And seeing news of friends who are struggling is hard, too. It hurts my heart to not be able to do anything to help, to just sit and be a witness to their struggles. Even news of people I don’t know, except through the tenuous electronic connection of recognizing a username or an avatar and “conversing” with them from time to time.
So with all of these deep and profound brain things happening inside my head (Heh. Julian!), I have read some articles and discussions and comments in my travels round the Internets this week that are hitting close to home. And it all just became too much to process. Hence my feeling like I needed to just sit down and write an emotionally charged, personal post.
But I didn’t. One of the interesting things we learned in our preparation to adopt was the concept of “personal” vs “private”. Personal things may be very close to your heart, but there are times when it is appropriate to share them. But private things are, well, PRIVATE, and should be shared only with due consideration. And certainly not in the internet.
I have no problem sharing personal information. Good doG, I’ve been sharing parenting fails and angst and gynecological misadventures for years now. But I rarely venture into the realm of what is private. And I decided that my feelings, or rather, where they came from this morning, were more “private” than “personal”.
So here we are. Me. Not sharing. Sorry, man. You’ve read this far, and just… NUTHIN’.
But it also makes me aware that maybe it’s one of those times to step away from the computer and the news and the forums and the swirling vortex of information for a little while. Periodically I feel the need to disconnect, and this is one of those times. Of course, my need to KNOW! STUFF! often outweighs my need to just get my Zen back, and I just don’t.
So we’ll see. I blame a lot of my mood on being cooped up and needing winter to just be OMG OVER ALREADY. Some of it is being tired and unfit and injured. And part of it is probably hormones, too. But regardless, a little unplugged time is never a bad thing. Stop clicking, shut down, walk away.
For a little while anyway.
Mar
8
It’s a bright, sunny, albeit chilly Tuesday here. But even so, there’s a forecast of ten centimeters of snow tomorrow. Or maybe rain, even. So, even the weather is all random today. It figures.
Mar
7
The time has come, friends, for complete and utter honesty. I am here to confess to you, my closest Internets peeps, that I am having a love affair.OH YES. A capital-L-Love-Affair.
I know, it comes as a shock to you. But it is true. For I must confess to you, RIGHT HERE AND NOW, that I am IN LOVE. With TASTY BAKED GOODS.
Specifically, baked goods with BUTTERMILK in them.Yes. Buttermilk. Not something most people bake with, I think; at least, not so much here. I know buttermilk is big in the US. Anyway, I only fairly recently came to worship at The Temple of Buttermilk, and now I am a CONVERT.
I had not baked with buttermilk for my entire life, until a few years ago. I tried a few things at first. Buttermilk bread. Pancakes (all right, not baking, but cooking. Whatevs.) Biscuits. Bran muffins (RANA YOU ENABLER YOU WITH YOUR TASTY BRAN MUFFINS WITH BUTTERMILK IN THEM WHY NOT JUST SAY “HERE, HAVE THIS CRACK”???).
But recently, it has been coffeecake. Sweet, spicy coffeecake, moist with buttermilk, and scented with cinnamon and nutmeg, and a topping of pecans and streusel… How am I to RESIST the siren song, I ask you? So I made some on the weekend. It was (and still is, for it is not finished yet) delectable, warmed ever so slightly with a dollop of whipped cream on top.
YES I SAID DOLLOP WHAT OF IT YOU DON’T KNOW MY BAKED GOODS I SAID GOOD DAY TO YOU SIR.
They have all been such tasty morsels, but there was something missing.
SCONES. I needed to make scones.
So today, I made orange cranberry scones. The whole house was fragrant with citrus. They were rough cut into triangles and came out all golden and flaky. PERFECT with a cup of tea.
They seem to be life’s perfect Baked Goods.
And yet, as I looked at them, warm and fragrant and cooling on a rack, my mind wandered. And I thought….
“Ooooh… SODA BREAD!”
I am OUT OF CONTROL.
My husband, the Type II Diabetic, has been understanding of my Love Affair so far, because work has been OMG STRESSFUL and who doesn’t like a little delicious sumpin’ sumpin’ after a long stressful day at work? But I fear soon he’s going to be all OMGSTOP YOU MENTAL PATIENT YOU ARE KILLING ME WITH BAKING. Which is true because if there’s one thing that is bad for a diabetic it’s all that flour and sugar in the guise of Tastiness, calling out to you from the countertop.
And let’s face it. I could do with less myself.
But spring is coming, and with it the warm weather. And it will soon be time for fresh produce and gardening and being outside, and baking will not have a place in a busy outdoors day.
Oh well. It was bound to happen. Best put a few things aside in the freezer for a rainy day.
Mar
4
I have to admit, I am glad it is Friday. I mean, as a SAHM, it’s not like I get a weekend in the traditional sense or anything. But it is nice to have nowhere to go, no appointments or classes or anything, and to have BDH at home for a couple of days. Weekends are good that way.
So it is confession day. I confess…
Mar
2
Or, more likely, I should have said “prepare the eyeball bleach”. Because it is time to unleash upon Teh Interwebs the wonder that is THE UGLIEST TEA COZY EVER.
BEHOLD:
For my 11 Projects in 2011 knitting challenge, I decided I needed a tea cozy. Well, I DID need one, in fact, because I always make tea and then forget about it sitting in my teapot for hours until it is cold and nasty. So I decided that for my March project, I would make a tea cozy.
(Where is my February project, you ask? Well, it is done, but I cannot post photos of it because it is a SURPRISE for somebody who reads my blog. So. Once I get the package sent off containing the knitted surprisey goodness, I will post photos.)
And so, my March project is done and dusted. I’ve needed a tea cozy for a long time, and it was an easy project to knit. This way, I can make my tea, put its little sweater on, forget about it for an hour or whatever, and when I come back? STILL WARM. And less tea goes to waste as well. A FUNCTIONAL OBJECT.
I KNOW. YOU ARE AMAZED.
I made it out of an old sweater. I hated that sweater. It always itched. I think my skin is overly sensitive to wool. Plus it was crap yarn. I cannot imagine why I ever bought this sweater — or the one exactly like it, but in BEIGE — so somebody must have given them to me as a gift.
So in a fit of thriftiness I decided last year to frog the sweater and reuse the yarn. Certainly not for something anyone would WEAR, because OMGWTF SO ITCHY. But then the time came for me to start my next project, and this was the only yarn close at hand (as I was parked in front of one of the many BBC series I watch on the Tubes of You and the Netflix and I was NOT ABOUT TO GET UP WHEN THERES A COSTUME DRAMA ON SHUDDUP DONT YOU JUDGE ME).
And it’s a TEAPOT. It doesn’t get itchy. And it certainly doesn’t need to dress all fancy.
So it took me all of a few hours to knit and sew up, and it’s functional and made of recycled yarn. I didn’t think I could be so proud of something so ugly, but I AM. I’m quite fond of it, actually.
(But Tova, I will understand if, now, having seen it, you recoil in horror and think OMG NEVER MIND DON’T BOTHER MAKING ME ONE I DO NOT WANT THAT THING IN MY HOUSE.)
Mar
1
It’s Tuesday once again. We’re in the middle of another busy week, but that’s okay.